Tonada

Vietnamese word

rim

Hà-Nội[zim˧˧]Huế[ʐim˧˧]Hồ Chí Minh City (Saigon)[ɹim˧˧]
In your course · Chapter 30
Part of speech
verb
Level
B1

Meanings

  1. to simmer in a little sauce
  2. to cook food with a small amount of water over a period of time in order for salt or sugar to penetrate the food

Source: Tonada course · Wiktionary (CC BY-SA 4.0 and GFDL)

Sources and licences

  • Tonada course content (words, example sentences and their translations).
  • Wiktionary contributors, via kaikki.org (wiktextract) — CC BY-SA 4.0 and GFDL

Dictionary and table data under CC BY-SA may be reused under the same licence with attribution. Nothing on this page is machine-translated.